Airline Catering

About the Role

Full-time Abby's Catering has delivered exceptional culinary and hospitality experiences since 1980. We serve

high-profile private, corporate, and commercial aviation clients, along with exclusive corporate and private events. Our

kitchens operate at the intersection of precision, creativity, and uncompromising food safety standards. We believe

great food starts with great people, and we invest in both. The Cook I (Indian Cuisine Experience) is responsible for

preparing high-quality dishes in accordance with corporate recipes, food safety standards, and airline specifications.

This role requires hands-on cooking experience with Indian cuisine, attention to detail, and the ability to work

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.