Cake Decorator 3

About the Role

Cake Decorator 3 - Store 024- Fondren Store 024 Houston Fondren Under the direct supervision of a Bakery Manager, a Cake

Decorator, will prepare and decorate high volume cakes and desserts using standardized recipes and performs other

related preparation and sanitation duties as required. Must be able to work a variety of hours including nights and

weekends. The working environment is typical for a fast-paced grocery store, and essential functions of this job include

physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. Food

Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.