Cook Urgent Need

About the Role

2026-2027 Nutrition-Cook- Middle School/High School Elem/Int with Satellite(s) (Internal employees must use the internal

link to login & apply.) To prepare and serve food of the highest quality. High school diploma or GED preferred State of

Texas or ANSI accredited Food Service Manager's Certification required Special Knowledge/Skills/Abilities: Demonstrate

good personal appearance and cleanliness in work habits Experience in quantity food production Major Responsibilities

and Duties: Food Service Operations Cook over heat 75% of the duty time. Manage an effective operation in the absence of

immediate supervisor. Set a good example for other employees by following all department policies and procedures. Ship

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.