Line Cooks And Catering Staff

About the Role

Pitmaster | West Texas Seeking an experienced Pitmaster to join a dynamic team of culinary professionals in a truly

unique hospitality environment. This opportunity is based on a working cattle ranch and exclusive private members-only

golf club in West Texas, featuring a high-end Texas steakhouse experience. This is an exciting opportunity to build and

lead the Pit Program from the ground up. The club currently features one restaurant, with a second concept scheduled to

open in 2027. Candidates must have extensive Pitmaster experience and a strong understanding of upscale Texas barbecue

and live-fire cooking techniques. Ideal candidates will have an entrepreneurial spirit, thrive in fast-paced culinary

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.