Full Time Line Cooks

About the Role

Main Event Frisco is looking for a full time or part time Restaurant Line Cook in Frisco, TX. As a restaurant line cook

at Main Event Frisco you will be under the direction of the culinary management team. The ideal restaurant line cook

will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary

manner, within specific production times and consistent with the guidelines set by Main Event Frisco. Adhering to all

food safety and workplace sanitation requirements. -Meets daily productivity standards as established by Kitchen

Management. -Sets up station with sufficient product & utensils and prepares cooking & food holding equipment to ensure

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.