Offshore Cook

About the Role

Are you interested in working offshore? We have new exciting opportunities for remote chefs. MAKE MORE MONEY AND GET

MORE TIME OFF! We are looking for talented individuals who love to set themselves apart from the crowd. Our chefs and

cooks work various offshore hitch schedules including 28 days on with 14 off, or 14 days on wtih 7 off, depending on

customer needs. Workers with the right attitude and skills can work up to Chef Manager or Camp Boss quickly and get even

more time off and higher pay! PREFERRED Food Handlers Certification Great Attitude Trainable Safety first mindset

Willing to travel TWIC Rig Pass Team player Assistance is available for obtaining needed certifications and training. If

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.