Weekend Bakers

About the Role

Job Opportunity At Los Pinos Bakery Los Pinos Bakery is a production line located in the Houston area providing bakery

items, frozen and baked, to our multiple clients. We are hiring employees who are responsible for the preparation of

artisan Mexican bread. Essential Functions: Knead, roll, cut, or shape dough to form different Mexican breads Put dough

shaped into pans or sheets that you will stick into the oven for baking or into the cooler for freezing Maintain

sanitary and organized production area, to comply with all necessary procedures of sanitation and food handling Other

tasks to be assigned in order to maintain a smooth pace on production Minimum Position Qualifications: Must be 18 or

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.